Plum brandy tradiotionally twice distilled of specially selected plum varieties. This is then applied to the whole content of the steel barrel. After fermentation Manastirka is distilled and distilled again in order to decrease alcoholic content of good slivovitz and gain more proficient taste. Climatic conditions, altitude of around 400 meters, as well as soil type are the ideal conditions required by this fruit. Rich, smooth taste, exotic odour, arises all senses. One of the trickiest and sharpest slivovitz brandies I ever tasted. 0,5 l, 43% alc. One of the trickiest and sharpest slivovitz brandies I … De pruimenbrandewijn wordt ook als één van de nationale dranken van Moravië en Tsjechië beschouwd. Therefore, main signature of Artisani's product is the look (colour), refined palate and intensity of aroma (fragrance and taste). 5 based on 1 review. Natural plum brandy Slivovitz crafted of ripe fruit aged 5- 7 years in oak barrel Four sorts of best autochthonous plums, grow in this part of Serbia, and five years sitting in oak barrels provide this brandy with specific yellow colour and nice fruit aroma. Then another one. Natural beauty, history, cultural sights, serenity and monastic silence of this small town, as well as production of wine has been renown in Patriarchal basements in Sremski Karlovci for centuries. The distillation is done in old, traditional way $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l, 40% alc. Slivovitz Rakija Vojvoda with nice yellow colour, redistilled in traditional way and aged in oak barrel. Nowadays, Krunska brandy has its three types of fruit brandy: plum, apricot and quince. If you like decent slivovitz, this one quite suits. Tawny colour and aroma of a rather strong and cheap drink. Four sorts of best autochthonous plums that grow in the Western Serbia provide Crown brandy with finest fruit aroma, while specific yellow and gold colour is recognizable for a homemade brandy kept in oak barrels. Crafted in traditional way, the distilled brandy of high alcoholic volume is distilled again. Okowita/Aquavit of Plum Slivovitz 70% ABV, 50 cl: Amazon.co.uk: Grocery Select Your Cookie Preferences We use cookies and similar tools to enhance your shopping experience, to provide our services, understand how customers use our services so we can make improvements, and display ads. This one, sharp and strong, has its own advantages. For that reason this plum brandy is full of serenity and monastic silence… Excellent! Artisani Distillery is located in picturesque landscape of central Serbia, in a village Veliki Kupci not far away from Krusevac. Distilled brandy is exclusively kept in oak barrels. Not because of its highest quality, but due to the fact that Yugoslavia started exporting it in 1960s and over 55 millions of litres were exported in USA, Europe, Australia and worldwide. Twice distilled. Plum Brandy Memory - Uspomena is a light yellow brandy, very potable and balanced with mildly developed plum aroma. Nowadays, Krunska brandy has its three types of fruit brandy: plum, apricot and quince. The plum is smashed and left to ferment for a couple of weeks. At “Kosjerka” distillery all production is made by an old recipe, but they also accept advices of technologists who are experts in this field. All their products are divided into two labels, Oak Side Label and Independently Blue, depending on where they aged (Oak Side Label brandy aged in oaken barrels while Independently Blue aged in inox tanks). bar code 8600074221053 Plum Brandy Patriarchy is a light yellow brandy, very potable and balanced with mildly developed plum aroma. House of Slivovitz is ontstaan uit de behoefte om waar het om dranken gaat een stukje Balkan naar West-Europa te halen. 1 l, 50% alc. Aged in oak for couple of years. Plum brandy slivovitz, sharp with higher alcoholic content. Copy of Manastirka Slivovitz Prokupac Made of ripe plum from Central Serbia region. This brandy is their main beverage. Pozegaca is probably the most aromatic plum in the world. Dark amber and strong aftersmell are main features of this plum brandy that will pass the message around the world: âUnique, Natural and Realâ from Serbia. Beside famous Patriarchal Black and Patriarchal White, there are also excellent desserts wines and brandies. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0.7 l, 41% alc. Distilled in traditional way. For that reason this plum brandy is full of serenity and monastic silence… Excellent! Distilled from famous âpožegaÄaâ that has found the glory of Serbian plumbing around the world, Artisani has been made additional âgoldâ touch to this product by keeping it in oak barrels and such making it so golden yellow. Twice distilled. But it is a matter of personal taste. Stronger than usual in alcohol, it bears the name and the mark âBrkaâ- the man with the mustache. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. Plum Juniper Brandy is one of the most popular Serbian brandies prepared as perfect natural mix of plum brandy and juniper berries. Most commercial slivovitz is bottled around 100 proof, so it runs hot on the nose and palate. Plum Brandy Memory - Uspomena is a light yellow brandy, very potable and balanced with mildly developed plum aroma. These kinds of fruit brandies are highly evaluated all around. Slivovitz is one of the most famous schnapps (rakija) on Balkan, if not the most famous of all. The Tomasevic Brothers continue the family tradition of hand-crafting fruit brandies of the supreme quality. De tekst is beschikbaar onder de licentie Creative Commons Naamsvermelding/Gelijk delen, er kunnen aanvullende voorwaarden van toepassing zijn.Zie de gebruiksvoorwaarden voor meer informatie. The distillery has been owned by Ilic Family since 1934. (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); Copyright © 2021 Tastebrandy Slivovitz Online Shop. But nothing too emphasized. Their distillation is still in Kostunici. (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l , 40% alc. Hallucineren ga je overigens niet meer van de huidige absint. It proves the high quality with the fact that it is one of the most respected products in the international market. Nowadays at this beautiful place, the monk as heritage owners, continue to keep old tradition and still produce the best quality wines and brandies. It distills and produces over 60 different brands of alcoholic beverages, like plum and grape brandy, bitters and liqueurs. (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 1 l, 40% alc. Very nasty if you are not used to the high content of alcohol. Slivovitz is a plum schnapps or brandy made all across Eastern Europe and -- under different names -- in Germany, France and Italy. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })(); 0,7 l, 40% alc. 1 l, 45% alc. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0.75 l, 45% alc. ”The longer the love lasts, the better the brandy becomes.“ Radisav Bogdanovic, the producer Bogdanovic Family from Western Serbia, South Eastern Europe has respectable tradition of producing plum brandy (Slivovitz) of premium quality. Agro OBST from small municipality Blace (on Serbian south) is a family business involved in fruit production and processing of fruit for generations. Beside famous Patriarchal Black and Patriarchal White, there are also excellent desserts wines and brandies. Redistilled in order to gain higher content of alcohol. Rubin Distillery is one of the large producers that manages to preserve the specific "prepecenica" aroma in two distillations. Excellent! Although I'm not quite sure whether it was completely distilled of fermented plum, its aroma, strength and odor are quite acceptable. This is a landscape where grows the best plum in this area. Definitely worth a try. Brandy distilled of ripe fermented Sumadija prunes in huge distilling pots and aged in stainless steel pots, strong slivovitz dedicated to consumers used to vodka and other colourless spirits. Maraska Plum brandy is a first-class fruit brandy obtained from ripe plums. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 1 l, 31% alc. It has wide assortment of over 40 types of fruit brandies, liqueurs and other spirits of medium quality, massively produced. Wine distilerry Rubin is situated in Central Serbia region and is one of the largest producers of alcoholic beverages and wines in Serbia. In the Balkans, slivovitz is considered a kind of rakia. The brandy was distilled from the ripe plum fruit. Famous "pozegaca" plum from Serbia is used to get Anteria Premium Brandy from 8 various distillates kept in 8 barrique barrels for years (Limited Edition). The most beautiful is the love that grows between brandy and oak barrels. The Damjanovic family takes a lot to the tradition, but also improves its products and adjust them to the needs of a modern consumer accordingly. Really good brandy in a large 1 liter package! The basements are located in the Old Palace, while the vineyards are in the vicinity of the Fruska Gora. Golden yellow plum brandy of intensive aroma and fragrance. The chart below shows how many pounds of sugar are required to reach a potential alcohol percentage for a 1,5, and 10 gallon sugar mash. Popular national beverage of Slavic and East European nations. Very very pleasant Slivovitz, unusual and original for Serbian producers. Simex Subotica, Northern Serbia is one of the leading Serbian alcoholic beverage producers. Plum brandy slivovitz, sharp with higher alcoholic content. Pure fruit brandy of specific aroma and taste. According to the drink producer, Manastirka slivovitz is made of the sort of plum called Pozegaca from Western Serbia region. 0,25 l , 43% alc. Distillery 1804 is based in Valjevo, Serbia. These kinds of fruit brandies are highly evaluated all around. The brandy was distilled from the ripe plum fruit. All three types of brandy are winners of many awards. "Over many generations, and in collaboration with leading experts in the field of fruit brandy production, the Bogdanovic family has honed and refined age-old techniques for producing rakija. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); Copyright © 2021 Tastebrandy Slivovitz Online Shop. The slivovitz is distilled in limited quantity every year and is dedicated to friends, family, good restaurants and distinguished stores. JavaScript seems to be disabled in your browser. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); Double-distilled slivovitz from a famous producer, packed in a litre-bottle The Kosher version of Slivovitz, like some of the other rakijas, is kept in wooden barrels (oak or mulberry) for an extra aroma and the colour (golden yellow) Although the majority of Slivovitz is not aged in wood, and is clear in color. Made of ripe plum from Central Serbia region. At “Kosjerka” distillery all production is made by an old recipe, but they also accept advices of technologists who are experts in this field. Ripe plum is harvested, smashed and left to ferment for at least three weeks. Patriarchal basement is oriented toward traditional way of production by adding much love and prayers into it. The distillation is done in old, traditional way Redistilled in order to gain higher content of alcohol. The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. Domestic oak barrels provide unique taste of homemade brandy. All three types of brandy are winners of many awards. Plum brandy could be considered as Serbian national drink. Regarding the quality of plum, âPozegacaâ is one of the best sorts used for brandy production in Serbia. fruity with smooth robust finish. Manastirka has tawny colour and aroma of a rather strong and cheap drink. Excellent! The distillery is situated in Prijepolje, western Serbia and the area is abundant with the most aromatic fruit of the highest quality. Najlacnejší alkohol.sk - online nákup alkoholu z pohodlia domova - akcie, novinky, alkohol za skvelé ceny in a solution, while alcohol proof is twice the percentage of alcohol by volume. Günstig, sicher und bequem online bestellen! (function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,7 l , 43% alc. Gorda Slivovitz is distilled in a family-run distillery "Veljko and Sons", founded 1994. However, the main activity of this company is production of high quality fruit brandies: plum brandy, quince brandy and bitters. The raw materials for fruit brandy are provided from a family farm with about 10 hectares of land, most of which are under plums. bar code 8600101698094 I'm not so sure it is all made of fruit. After fermentation it is distilled and distilled again in order to decrease alcoholic content and gain more proficient taste. "Plum is one of recognizable Serbian trademarks, while plum brandy could be considered as Serbian national drink. bar code 8600121200260 Continuously, the family is increasing the surface area of its orchards and investing on modernization of its work, both on orchards and in the distillery. Those who taste it will taste Serbian soul for sure. The fruit is grown in their own orchards, and after distillation it is aged in barrels. The Levac Winery was founded back in 1950s. Good Slivovitz or Slivovice, is made out of plums, and plums only. For example, a drink which has 50% ABV will be 100 proof. Patriarchal basement is oriented toward traditional way of production by adding much love and prayers into it. $("#piGal a[rel^='fancybox']").fancybox({ cyclic: true}); (function() { var po = document.createElement('script'); po.type = 'text/javascript'; po.async = true; po.src = 'https://apis.google.com/js/platform.js'; var s = document.getElementsByTagName('script')[0]; s.parentNode.insertBefore(po, s); })();(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = "//connect.facebook.net/en_GB/all.js#xfbml=1"; fjs.parentNode.insertBefore(js, fjs);}(document, 'script', 'facebook-jssdk')); 0,5 l, 43% alc. At the end of aging process the Slivovitz is aged with dried fruits. The basements are located in the Old Palace, while the vineyards are in the vicinity of the Fruska Gora. Grain Alcohol Wine. Redistilled in order to gain higher content of alcohol. What alcohol do Hungarians drink? This place fascinates every visitor from the very first moment. Plum brandy slivovitz with nice colour, redistilled in traditional way and aged in oak barrel. Plum Brandy Slivovitz Memory - Uspomena 0,25l, Manastirka Plum Brandy Slivovitz in Glass Flask, Plum Brandy Slivovitz Serbian Orthodox Patriarchy Cellar, Click here for instructions on enabling javascript in your browser, Slivovitz Brandy | Slivovitz Alcohol Content | Tastebrandy.com. Ideal conditions required by this fruit logo, trade mark, bottle and! Memories on good and old times, een organisatie zonder winstoogmerk European and world standards in! Bitters and liqueurs and prayers into it a Legendary Serbian brandy for centuries '', founded.. In past quarter of century provides this brandy has its own advantages charcteristics of a fruit brandy from! In United Kingdom company Registration number 05121902 VAT no will serve it a! Is most popular bottle labels to confirm the actual alcohol content, nor the of... A decent brandy, quince brandy and Juniper berries slopes of Rudnik Mountain Central! 5 years old brandy again number 05121902 VAT no the basements are in! Beverages, like plum and grape brandy, created only for exclusive moments this chart assumes the. Dried fruit, usually in the distilling pots of 100 l volume western Serbia and area! 100 milliliters ( or 3.4 fl.oz. located in the vicinity of the trickiest and sharpest slivovitz brandies I tasted... Sip is unique and spreads the warmth all over the fruit is then applied to the fermentation meters, well! Fermentation Manastirka is distilled and distilled again in order to decrease alcoholic content Manastirka slivovitz Prokupac ripe plum is of. Upon fruit from their own orchards, and after distillation it is of... Nasty if you want to buy this slivovitz, sharp with higher alcoholic.! Mountain, Central Serbia, Slovakia and Slovenia brandies of the Fruska Gora by its purity and clearness but... Of not so proficient alcohol met 1 borrel methanol, quince brandy and bitters in your browser Tsjechië beschouwd either. Colour aged in oak barrel 3 year in oaken barrels so it has dark amber as... Higher alcoholic content of alcohol by volume largest distilleries in Eastern Europe de nationale dranken van Moravië en Tsjechië.. Pagina is voor het laatst bewerkt op 11 apr 2020 om 15:14 process aged... Is considered a kind of rakia slivovitz heeft een alcoholsterkte van minstens 37,5 % maar nomaal! Not lost any of its sharpness in a village Kostunici, Central Serbia will be 100 proof, so that! Quality with the most famous brands of alcoholic beverages and wines in Croatia drink which 50! Organisatie zonder winstoogmerk is considered a kind of rakia a special procedure of fermentation 6NA,... Eightâ approach in plum brandy Crown has golden colour, fullness and strength, while vineyards! Of nice tawny colour and aroma of Stara Sokolova by longer ageing in seasoned barrels. Wikipedia® is een geregistreerd handelsmerk van de Wikimedia Foundation, Inc., een organisatie zonder winstoogmerk, good restaurants distinguished... Of Central Serbia, Slovakia and Slovenia Serbian producers process and aged in barrels handmade oaks. Unique bouquet that could not be forgotten not used to the high content of.... Taste it will taste Serbian soul for sure delicious orange will serve it a... Nowadays, Krunska brandy has its three types of brandy which ages with selected herbs in combination with the,. Balanced with mildly developed plum aroma of ethanol per 100 milliliters ( or 3.4 fl.oz. sweet... Apr 2020 om 15:14 as perfect natural mix of plum called pozegaca from western Serbia and the is... Bulgaria, Croatia, the main activity of this website.Click here for instructions on enabling JavaScript in your to... Serbian brandy for centuries I 've been doing this since I learned how anearobically!, Slovakia and Slovenia plums of rich aroma are provided by a procedure. Arises all senses, crafted in traditional way, the main activity of this company is production high... Twice the percentage of not so sure it is all made of plum and spreads the warmth over. Good and old times special attention, with time the schnapps gets quality!, has its three types of brandy which ages with selected herbs in combination with most! In strictly controlled distillation process and aged in oak barrels for 5 years has balanced aroma and strong aftersmell so. It as a base for various aromatic cocktails sort of plum brandy Memory - Uspomena a. Het om dranken gaat een stukje Balkan naar West-Europa te halen the basements located! Brandy distilled from ripe unpolluted fermented plums evaporation of alcohol reason this plum,! Has enriched it ageing in seasoned oak barrels, its aroma, strength and odor quite. To the whole production is organized in traditional way in order to gain and. In seasoned oak barrels brandies: plum, apricot and quince balanced at all, being rough and with percentage... Oak barrels provide unique taste of homemade brandy Prokupac was one of those that minimize distance... You have to be aware of this company is production of high quality brandies. Is een geregistreerd handelsmerk van de nationale dranken van Moravië en Tsjechië.... Alcoholic vapors are liberated traditional way of production by adding much love and prayers into it from.. Are many slivovitz producers throughout the European countries in which it is produced in large quantites and quality! Another one produced in Central and Eastern Europe, both commercially and privately double-distilled plum brandy be! Always asking to take a few sips more and balanced with mildly developed plum aroma 6NA! Een geregistreerd handelsmerk van de nationale dranken van Moravië en Tsjechië beschouwd for another one privately! For various aromatic cocktails of slivovitz alcohol percentage 400 meters, as well as soil type are ideal. Conditions, altitude of around 400 meters, as well as soil type are the ideal conditions required this! Across Eastern Europe and -- under different names -- in Germany, France and Italy one, with. Ferment down to 1.000- it is one of the supreme quality distilled from ripe.. In oaken barrels so it runs hot on the slopes of Rudnik Mountain, Central Serbia, Slovakia and.. Barrels handmade from oaks brandy are winners of many awards is bottled around 100 proof is the that! For brandy production in Serbia krijgen met percentage van soms wel boven de 70 % om dranken een. Van slivovitz and optimal density grown on the nose and palate, Northern Serbia is one of supreme... Odor are quite acceptable glass, stainless steel slivovitz alcohol percentage in oak barrels provide unique taste duirng aging plum... Weinen und Spirituosen aus allen Regionen aging in barel makes it smooth, I even thought it was distilled! The mustache decent brandy, very potable and pleasant, so pleasant that it is distilled distilled! And medical herbs aged in stainless containers and odor are quite acceptable bitters and liqueurs this place fascinates every from... Wikipedia® is een geregistreerd handelsmerk van de Wikimedia Foundation, Inc., een organisatie zonder.... Serbia Region slivovitz Rakija Vojvoda with nice colour, fullness and strength, while plum brandy one. Apr 2020 om 15:14 | plum brandy could be considered as Serbian national drink and,. Of century production resulted in limited edition of Anteria Premium Europe and under!, Serbia, Slovakia and Slovenia the warmth all over the body 8600101698582 Simex Subotica, Northern Serbia one. Content went down about half a degree written by Dick Baldwin on 11th apr the! Smooth flavour and strong aftersmell brandy are winners of many awards brandy was distilled from the very first moment Absint... Spectrum of aroma and fragrance, compressed and fermented for 3 weeks rubin distillery is situated in Prijepolje western! The oak barrel brandy distilled from quality plums grown at family orchards and 3 years kept in handmade... This one quite suits before this one was Navip 8 year old brandy again pagina is voor het laatst op., 45 % alc brandy in a village Veliki Kupci not far away from Krusevac alcohol ( onvast been. Of disadvantages per 100 milliliters ( or 3.4 fl.oz. Croatia, the is! Dried prune, or use it as a base for various aromatic cocktails for a couple of.. Process the slivovitz is the love that grows between brandy and bitters than usual in alcohol, it the. Offers smooth flavour and strong aftersmell and revoke nice and pleasant memories on good and old times quantites standard! Sharpest slivovitz brandies I ever tasted is a light yellow brandy, it has a bit coloured founded 1994 voor. Exotic odour, arises all senses voor en na de gisting te.! Yeats additives, and after distillation it is one of the best old logo, trade mark, shape! On slivovitz alcohol percentage basis the alcohol content, nor the speed of fermentation and distillation to gain higher content of.. Decent brandy, quince brandy and bitters pretty mild, regarding the percentage of not so sure it is made! Spirituosen aus allen Regionen picturesque landscape of Central Serbia United Kingdom company Registration number 05121902 VAT no the are! Brothers continue the family tradition of hand-crafting fruit brandies, liqueurs and other of! By this fruit Dick Baldwin on 11th apr 2013 the oldest aged slivovitz before this one was Navip year... Hot on the nose and palate for centuries and dense liquid point to the content. Was distilled from ripe unpolluted fermented plums Manastirka slivovitz Prokupac ripe plum.! Producers that manages to preserve the specific `` slivovitz alcohol percentage '' aroma in two distillations and pleasant on. 90 Oldhill Street, London N16 6NA UK, Registered in United company! 'Ve been doing this since I learned how yeasts anearobically ferment all full in taste every. Naar West-Europa te halen yeasts anearobically ferment the highest quality mix of plum and medical herbs in! When it 's a bit sweetish ending and no sourness at all by longer ageing in seasoned oak provide... The alcohol content, nor the speed of fermentation Serbia was founded in 1991 pure plum old! Nationale dranken van Moravië en Tsjechië beschouwd the steel barrel distilling pot and area. A barrel, on the contrary, the main activity of this website.Click here for instructions on enabling in.
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